Senior Sous Chef (experienced)

Job location: Enniskillen

Salary: To be confirmed

Hours: 40

Worktime: Shifts according to business includes weekends

Closing date: 28/03/2022

Employer: Killyhevlin Hotel

Business: Hotel, Health Club And Spa

Address: 209 Dublin Road

Enniskillen

Postcode: BT74 6RW

Telephone: 028 66323481

Email: leigh@killyhevlin.com

Website: www.killyhevlin.com

Job Duties: Support Head Chef managing the kitchen.Manage kitchen staff, including rota, disciplinary & HR issues in the absence of Head Chef.Lead chefs in cooking & preparing meals, including checking food quality & overseeing cooking techniques.Prepare & cook food (hands on role).Take responsibility for more technical elements of cuisine.Train junior chefs.Induct new employees.Design / help Head Chef create menus.Work within specified budgets.Ensure kitchen meets high quality standards.Complete food hygiene documents to comply with the law & write environmental health reports when necessary.Establish strong relationships with staff in other areas of the business, including managers and front of house teams.Deputise for Head Chef in his absence.Order supplies & negotiate with suppliers.Manage inventory & keeping control of stock.Organise produce & ensure strict adherence to food hygiene regulations.Supervise food preparation.

Qualifications / Experience: Previous experience of the role in a busy hotel environment.Imaginative cooking skills.Mentoring and training ability.Excellent communication skills.Ability to work under pressure.Calm approach to stressful environments.Problem-solving.High level of attention to detail.Good computer literacy.Self-discipline.Ability to manage budgets.Negotiation skills.Extensive knowledge of the hospitality and catering industry.Good standard of education.Permitted to legally live & work in Northern Ireland/UK (evidence of immigration status & right to work with ID).Excellent timekeeper, with flexibility.Thoughtful colleague & team-mate.Excellent customer care skills.

Application Method: Email up-to date CV to: leigh@killyhevlin.com OR employer application form available via www.jobcentreonline.com to apply. Application forms to be returned to the employer (see employer details).

Emp ref: SSC032022

Other Information: We supply uniform, meal on duty, on-the-job & essential product training, secure staff car parking, employee of the month award, staff discounts. No staff accommodation. Evidence required of Right to Work in UK/NI & Immigration Status.