Commis Chef
- By JobCentre Online NI
- Mon 24 January 2022
- Updated on Sun 27 March 2022
Job location: Newcastle
Salary: 16/17 £4.62, 18/20yrs £6.56, 21/22yrs £8.36, 23/24yrs £8.91.
Hours: 25
Worktime: Rota basis including weekdays, evenings & weekends
Closing date: 07/03/2022
Employer: JobStart Scheme
Business: Government Programme
Address: Design Centre
Belfast
Postcode: BT1 3BA
Telephone: 000 000000
Website: www.communities-ni.gov.uk
Job Duties: The employer is: DOCS FISH AND CHIPS.Learning the basics of food preparation and cooking. Undertaking some basic food hygiene and safety training.Learning which chopping boards and utensils to use.Learning how to properly wash and prepare items such as vegetables, salad, potatoes, chips etc.Following instructions to prepare sauces and stocks and ensuring consistency. Using kitchen equipment including ovens, microwaves and fryers.Maintaining a hygienic workplace.Helping to check off deliveries, ensuring stock is rotated and that new orders are correctly stored.Initially assisting in the cooking of starters and desserts.You will be entitled to annual leave during this job opportunity.
Qualifications / Experience: A genuine interest in working within the Hospitality industry.The ability to work well as part of a team.Flexibility to work a variety of weekdays, evenings and weekends on a rota basis.
Application Method: JOBSTART IS OPEN TO 16-24 YEAR OLDS. If you are on UC contact your Work Coach via your Journal. If you are in receipt of JSA, IS or ESA phone a Work Coach on 0300 200 7807. If you are 18-24 years and not in receipt of benefits phone 028 9072 6797
Other Information: The employer is: DOCS FISH AND CHIPS.Although this is a part-time temporary opportunity hours may be extended and it could lead to a permanent position. The job advert may end before the closing date if requested by the employer.