Northern Ireland Jobs

Job location: Derry/Londonderry

Salary: To be discussed with employer.

Hours: 40

Worktime: Monday to Sunday, to be confirmed.

Closing date: 17/01/2022

Employer: Best Western White Horse Hotel

Business: Hotel

Address: 68 Clooney Road

Derry/Londonderry

Postcode: BT47 3PA

Telephone: 02871 860606

Email: accounts@whitehorsehotel.biz

Website: WWW.WHITEHORSEHOTEL.BIZ

Job Duties: Oversee and coordinate kitchen section for preparation and cooking of restaurant dishes as designated by management.Run and supervise allocated kitchen section to the required standards set by management. Ensure all preparation of the designated section is complete and ready for each service.Maintain good stock and waste control.Execute cooking to the expected high standard quickly and efficiently. Ensure the cleanliness and organisation of the designated section, including fridges is monitored and maintained to the required standard. Support head chef and sous chef in delivering required standard of food, and kitchen operation.Maintain a positive and proactive attitude at all times. Actively seek to improve skills and achieve personal development.

Qualifications / Experience: Qualifications Necessary:Culinary school diploma or equivalent. Skills necessary:Proven experience in a Chef de Partie role.Excellent use of various cooking methods, ingredients, equipment and processes.Ability to multitask and work efficiently under pressure.Knowledge of best cooking practices.Communication skills to ensure smooth operation procedures between kitchen staff and restaurant staff.Efficient worker with good time management skills.Experience:2 plus years' in an equivalent role within a busy kitchen environment.

Application Method: Please email CV or completed Job Centre Application Form to: accounts@whitehorsehotel.biz to apply.